Gluten Free Cheesy Green Bean Casserole

By Jenny Stegen | November 26, 2020

This green bean casserole is so quick and easy and out of this world. Top with crispy gluten free french fried onions. If you don't have these available, fry up some bacon until it's nice and crisp and crumble bits of bacon on top. DELICIOUS!

Green bean casserol with gluten free french fried onions

Gluten Free Cheesy Green Bean Casserole

Prep Time 10 mins
Cook Time 40 mins

Course Side Dish

Servings 12

Ingredients

  

  • 4 cans Del Monte french style green beans drained
  • 1 can Great Value gluten free cream of chicken soup
  • 3/4 c milk
  • 1/4 tsp garlic salt
  • 1/4 tsp onion powder
  • salt and pepper to taste
  • 2 c shredded sharp cheddar cheese
  • 1 can Full Circle Market french fried onions

Instructions

 

  • Preheat oven to 350°. In small bowl mix together soup, milk, and seasonings. Dump drained beans into 9 x 13 pan. Add soup mixture to beans and stir well. Add shredded cheese and stir well. Top with french fried onions. Bake at 350° for 40 minutes.

Hope you love it!

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